Chef Terrance Brennan - Explorer of New Culinary Frontiers

Once upon a time in New York, the most exotic cheese varieties were Brie, Camembert, Cheddar, Gorgonzola, and blue cheese.

Arthur Schwartz: NEW YORK’S FOOD MAVEN

Arthur Schwartz, also known as “The Schwartz Who Ate New York,” has worn many influential hats as a New York Daily News food editor/restaurant critic and former host of “Food Talk,” a daily program heard on WOR radio.

George Motz – Burgers, Food on Film, and Emmys

This year’s “Cuisine of Queens and Beyond, 2008” will include not only dozens of local restaurant samples but a competition for best burger of the boroughs, the Burger Battle of the Boroughs.

BURGERS AND BLOGGING – An interview with Josh Ozersky

Blogs about food can be found all over the web for food enthusiasts to read through – but some blogs are a cut above the rest and go into a top-tier category of influence and insight.

Kelly Choi …Producer & Host of  NYC’s TV Eat Out New York 

Kelly Choi is becoming one of the most recognized faces on television and on the culinary scene today.  Standing at 5 feet 10 inches, this former Ford Model and VJ for MTV Korea, has come a long way from Seoul, Korea.

Tony Tantillo – CBS2 HD Food Editor

Born in Sicily, Italy, Tony Tantillo moved to San Francisco at the age of 5. He grew up working with his father in the southern San Francisco produce markets and later in his family’s successful produce business.